Medical Professionals'
Perspectives on Glyconutrients

There are hundreds of medical professionals who are now utilizing glyconutrients in their practices who are using this new technology as complementary. These incredible doctors are now realizing that they need to practice health and not just medicine or the treatment of symptoms alone.

The exterior of every human cell is covered in glycoforms.

In the year 2000, the U.S. population was 276 million. Nearly half of the population – 125 million Americans – live with some type of chronic condition. About 60 million live with multiple chronic conditions. Examples of chronic conditions are diabetes, cancer, glaucoma and heart disease. The number of people with chronic conditions is growing at an alarming rate. By the year 2020, 25% of the American population will be living with multiple chronic conditions, and costs for managing these conditions will reach $1.07 trillion.

We are in the middle of a new paradigm shift, and one of the vehicles involves glycobiology and glyconutrients. They are non-toxic at any level because they are foods, and the concept goes right along with the chiropractic philosophy, "What made the body, heals the body."

What the Medical Community and Physicians Say

Robert Murray PhD, MD
Harper's Biochemistry - Editor
Glyconutrients promote and restore health.”

Dr. Michael D. Schlachter, MD Board Certified Internal Medicine and Pulmonary Disease Clinical Instructor
"The biggest revolutionary change in the war against disease is represented by glyconutrients. If you do not want to become a patient (and therefore a statistic) you need to answer in your own mind and heart if what you are doing for your health is optimal, and if not what else can you do."

"Do No Harm," a medical thesis by Dr. Michael Schlachter, highlighted in the Las Vegas Magazine article he speaks out to physicians worldwide emphasizing why doctors must integrate glyconutrient technology into their medical practice. "After seeing the benefits and noting the scientific validation of these nutrients, I no longer consider the addition of proper nutrients to the diet as a luxury. It is a fundamental and integral part of helping my patients achieve and maintain the health that they want and deserve."

Rob Ortmann, MD Immunologist and Research Scientist
"I really believe that glyconutrients are something that will become mandatory for overall health, and the reason I have come to these conclusions is because I have spent the past several months doing what I call research on the research. And when I would do searches on glyconutrients, and especially a lot of different disease processes, I was floored by the number of quality studies that are out there that have shown such benefit and promise in a myriad of diseases ranging from diabetes to arthritis. I believe that glyconutrients are going to become a staple nutritional supplement for all six billion people on the face of this earth within the next two to five years."

Dan Fouts DC, CCRD
The future of medicine today is centered around Glyconutrient Technology.”

Rayburne W Goen, MD, FACP, FACC
Never before have Medical Doctors seen this, or even thought it was possible.

Rayburn W. Goen, M.D., received his BA and MD in 1939 from the University of Colorado. Was a Lt. Col., in the WW II US Army Medical Corps. He is a Diplomat on the American Board of Internal Medical Physicians, a Fellow at the American College of Physicians, F.A.C.P, a Fellow at the American College of Cardiology, F.A.C.C., Clinical Associate Professor of Medicine at the University of Oklahoma School of Medicine, Tulsa, OK., Past Chairman, Medical Section at St. John's Medical Center and St. John's Hospital, Past Vice President of Medical Staff at St. John's Hospital, and Past President, Medical Staff, at St. Frances Hospital.

Although, at age 87, he is now retired from his medical practice, his love of medicine remains strong, and he is now beginning a new career … sharing the new nutrition with doubting doctors, friends, and patients still in his care.

Listen to a recorded educational call where Dr Goen discusses the benefits of glyconutrients - Available 24/7 at 212-461-8916.

Victoria Arcadi, DC, DICCP
Countless papers are being written and published on this new science. These building blocks or glyconutrients (monosaccharides), of which there are eight essential monosaccharides, are responsible for the formation of glycoproteins, which attach to every cell wall and are responsible for cell-to-cell communication in the body. Read the rest of the article here.

One of the most current books published on glyconutreints by Dr. George Dubouch Ph.D.

Science or Miracle (Book) The "Science or Miracle" book is easy reading, has insightful information on Glyconutrients and the New Antioxidant. Learn what really causes chronic degenerative diseases, and how to deal with them effectively.

"Dr. Dubouch has authored an epic exposition of the cataclysmic health challenges now effecting the world and the failure of conventional medicine to resolve the problems beyond prescribing a battery of toxic drugs to control the symptoms. It is eloquently detailed." ... Rayburne W. Goen, M.D.

"This book provides a powerful overview of our modern "health care" environment, which is unfortunately a sick care environment. I trust that the information in the book will give to the readers a new perspective that will lead them to a wide range of choices for maintaining health." ... Marcia Smith, N.D., Ph.D.

In another book published by Dr. George Dubouch Ph.D. called
"The Healing Power of 8 Sugars"

In this book twenty (20) doctors from different fields combine their collective perspectives and diverse experiences to make a credible case for glyconutrients in health and disease.

In easy-reading style, they reveal this new technology as an awakened giant with far-reaching potential for both prevention and treatment. Each doctor explains in a separate chapter how the new information on glyconutrients represents a major breakthrough in nutrition, science and medicine:

 In nutrition, because carbohydrates have been taken for granted all these years as mere energy sources;
 In science, because it relates directly to the fundamentals of cell-to-cell communication; and
 In medicine, because there is increasing evidence of the therapeutic value of consuming these sugars as supplements to normal diets.

Sugars that Heal book Sugars That Heal by Emil I. Mondoa, M.D. & Mindy Kitei
Sugars That Heal offers a revolutionary new health plan based on the science of glyconutrients--foods that contain saccharides. It gives authoritative guidance for getting all eight saccharides conveniently into your diet through supplements and readily available foods.

Dr. Emil Mondoa has found that the addition of essential sugars to your diet can affect everything from the immune system to cholesterol levels. The science of Glyconutrients is one of the most important breakthroughs in recent medical science, and has become an exciting new approach to health and disease prevention.

"Even tiny amounts of these sugars--or lack of them--have profound effects." In test after test conducted at leading institutes around the world, these saccharides have been shown to lower cholesterol, increase lean muscle mass, decrease body fat, accelerate wound healing, ease allergy symptoms, and allay autoimmune diseases such as arthritis, psoriasis, and diabetes. Bacterial infections, including the recurrent ear infections that plague toddlers, often respond remarkably to saccharides, as do many viruses--from the common cold to the flu, from herpes to HIV. The debilitating symptoms of chronic fatigue syndrome, fibromyalgia, and Gulf War syndrome frequently abate after adding saccharides. And, for cancer patients, saccharides mitigate the toxic effects of radiation and chemotherapy--while augmenting their cancer-killing effects, resulting in prolonged survival and improved quality of life."

Miracle Sugars book Rita Elkins, M.H., has worked as an author and research specialist in the health field for the last ten years, and possesses a strong background in both conventional and alternative health therapies. She is the author of numerous books. lectures nationwide on the science behind natural compounds and collaborates with medical doctors on various projects.

Dr. Stephen Summey, D.C., F.A.C.O., C.C.S.P.
Dr. Summey has been in private practice more than 25 years.
He is Board Certified as a Chiropractic Orthopedist and Chiropractic Sports Physician. He has published articles in state, national, and international publications. He is co-author of this extraordinary new book:
The Healing Power of 8 Sugars Book

Doctors from different fields combine their varied perspectives and diverse experiences to reveal the increasing weight of clinical evidence for the therapeutic benefits of glyconutrients (the 8-essential sugars the body needs) in a wide range of medical conditions. The Healing Power of 8 Sugars covers many subjects ranging from the use of glyconutrients during pregnancy, to child development issues to sports medicine, inflammation and disease cases. The science of glyconutrients is very technical, yet these doctors do a remarkable job of bringing the science down to a lay level without neglecting the concerns and issues that will appeal to the medical and scientific audience as well. According to the Massachusetts Institute of Technology Review, February 2003, "If you don't have glycosylation, you don't have life." Significantly, this book unlocks the mysteries of glycosylation (the adding of a polysaccharide (chain of sugars) to a polypeptide (chain of amino acids) in order to make a glycoprotein) and how glyconutrients are vital for this process.



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